Archives
This page provides links to older publications from the LHAAC including operational documents and reports, such as past Annual Reports, Strategic Plans, Newsletters and other resources.
Please contact the LHAAC Coordinator with any questions or comments at LHAAC@ecu.edu.au
LHAAC Forms
Sampling Guides
LHAAC Annual Reports
LHAAC Strategic Directions
Other LHAAC Publications
LHAAC Update Newsletter Oct 2015LHAAC Update Newsletter Nov 2016FoodWatch 1 – Keeping an Eye on Food SafetyFoodWatch 3 – How Safe are Smorgasbord Foods?FoodWatch 4 – Microbiological Guidelines for RTE FoodsFoodWatch 5 – What’s the Beef with Sausages?FoodWatch 6 – How Safe are Delicatessan Meats?FoodWatch 7 – Ice – The Cold, Hard FactsFoodWatch 8 – The Composition and Labelling of WinesFoodWatch 9 – Fruits, Vegetables and Pesticide ResidualsFoodWatch 10 – Doubts about SproutsFoodWatch 11 – Gluten in WA FoodsFoodWatch 12 – Accuracy of Nutritional Info Panels 2000-2002FoodWatch 13 – Undeclared Tree Nut Allergens 2004-2005